This tastes and feels a little gritty, with dry tannins. There's something old-fashioned about it, in an era of lush, sweet Cabernetss that appeal in their youth. A rich core of blackberry and black currant suggests that time in the cellar will be rewarded. Hold until 2017 or so.
This tastes and feels a little gritty, with dry tannins. There's something old-fashioned about it, in an era of lush, sweet Cabernetss that appeal in their youth. A rich core of blackberry and black currant suggests that time in the cellar will be rewarded. Hold until 2017 or so.
This tastes and feels a little gritty, with dry tannins. There's something old-fashioned about it, in an era of lush, sweet Cabernetss that appeal in their youth. A rich core of blackberry and black currant suggests that time in the cellar will be rewarded. Hold until 2017 or so.