This is very dark, virtually black in the center; a brooding wine bursting with bass notes. Drinking it young is not a bad thing; the berry flavors—especially boysenberry—rush out at you, but with generous streaks of smoke and bacon fat in the finish. It will benefit from decanting and additional cellar time.
This is very dark, virtually black in the center; a brooding wine bursting with bass notes. Drinking it young is not a bad thing; the berry flavors—especially boysenberry—rush out at you, but with generous streaks of smoke and bacon fat in the finish. It will benefit from decanting and additional cellar time.
This is very dark, virtually black in the center; a brooding wine bursting with bass notes. Drinking it young is not a bad thing; the berry flavors—especially boysenberry—rush out at you, but with generous streaks of smoke and bacon fat in the finish. It will benefit from decanting and additional cellar time.