This blend of Petit Verdot (65%) and Cabernet Sauvignon is an aromatic brooder, with notes of lemon peel, flowers and cherry. Bright acidity livens up the palate, which is full of cherry flavors and well-integrated tannins. Put it on the dinner table to see it at its best.
This blend of Petit Verdot (65%) and Cabernet Sauvignon is an aromatic brooder, with notes of lemon peel, flowers and cherry. Bright acidity livens up the palate, which is full of cherry flavors and well-integrated tannins. Put it on the dinner table to see it at its best.
This blend of Petit Verdot (65%) and Cabernet Sauvignon is an aromatic brooder, with notes of lemon peel, flowers and cherry. Bright acidity livens up the palate, which is full of cherry flavors and well-integrated tannins. Put it on the dinner table to see it at its best.