Flavors of apricot jam and baked apple pie invite you into this tasty wine. There are citrus highlights of Satsuma oranges, and the mouthfeel carries a touch of butter cookie. Firming acids keep the flavors lively, and the wine feels plump but never heavy. Drink over the next two years.
Flavors of apricot jam and baked apple pie invite you into this tasty wine. There are citrus highlights of Satsuma oranges, and the mouthfeel carries a touch of butter cookie. Firming acids keep the flavors lively, and the wine feels plump but never heavy. Drink over the next two years.
Flavors of apricot jam and baked apple pie invite you into this tasty wine. There are citrus highlights of Satsuma oranges, and the mouthfeel carries a touch of butter cookie. Firming acids keep the flavors lively, and the wine feels plump but never heavy. Drink over the next two years.