Jeff Tanner and Rob DaFoe's luxury-level wines need time to emerge, but this is already showing delicious cherry, blackberry and blueberry pie on the nose, elevated with sweet black sage. It's supple on the palate at first, with black cherry, currant, licorice and pencil lead, yet the strong acidity and thick tannins ensure better drinking from 2018–2031.
Jeff Tanner and Rob DaFoe's luxury-level wines need time to emerge, but this is already showing delicious cherry, blackberry and blueberry pie on the nose, elevated with sweet black sage. It's supple on the palate at first, with black cherry, currant, licorice and pencil lead, yet the strong acidity and thick tannins ensure better drinking from 2018–2031.
Jeff Tanner and Rob DaFoe's luxury-level wines need time to emerge, but this is already showing delicious cherry, blackberry and blueberry pie on the nose, elevated with sweet black sage. It's supple on the palate at first, with black cherry, currant, licorice and pencil lead, yet the strong acidity and thick tannins ensure better drinking from 2018–2031.