The style of Te Awa's Sauvignon Blanc has remained refreshingly true to its Hawke's Bay origins, combining ripe fruit with a proportion of barrel fermentation to yield a wine with stone-fruit flavors, a rich texture and hints of vanilla. It should hold at least 3–4 years—unusually long by NZ Savvy standards.
The style of Te Awa's Sauvignon Blanc has remained refreshingly true to its Hawke's Bay origins, combining ripe fruit with a proportion of barrel fermentation to yield a wine with stone-fruit flavors, a rich texture and hints of vanilla. It should hold at least 3–4 years—unusually long by NZ Savvy standards.
The style of Te Awa's Sauvignon Blanc has remained refreshingly true to its Hawke's Bay origins, combining ripe fruit with a proportion of barrel fermentation to yield a wine with stone-fruit flavors, a rich texture and hints of vanilla. It should hold at least 3–4 years—unusually long by NZ Savvy standards.