Quite black peppery, through and through, but the pepper doesn't overpower the wine's other flavors. Smoked meat and black pepper spice up the palate's juicy red- cherry and blackberry flavors. These same flavors, plus vanilla and a slight lemon tang, spill over to the finish. Top Value.
Quite black peppery, through and through, but the pepper doesn't overpower the wine's other flavors. Smoked meat and black pepper spice up the palate's juicy red- cherry and blackberry flavors. These same flavors, plus vanilla and a slight lemon tang, spill over to the finish. Top Value.
Quite black peppery, through and through, but the pepper doesn't overpower the wine's other flavors. Smoked meat and black pepper spice up the palate's juicy red- cherry and blackberry flavors. These same flavors, plus vanilla and a slight lemon tang, spill over to the finish. Top Value.