Tender, teasing perfumes of ivy leaves and citrus with riper notions of pear, yeast and grapefruit peel make for a complete, spicy palate. The phenolic midpalate has a counterpoint in the zesty acidity. Good now, but will develop.
Tender, teasing perfumes of ivy leaves and citrus with riper notions of pear, yeast and grapefruit peel make for a complete, spicy palate. The phenolic midpalate has a counterpoint in the zesty acidity. Good now, but will develop.
Tender, teasing perfumes of ivy leaves and citrus with riper notions of pear, yeast and grapefruit peel make for a complete, spicy palate. The phenolic midpalate has a counterpoint in the zesty acidity. Good now, but will develop.