This is pure and intense with layers of limes, kiwis, apricots, oranges, pineapples and golden mangoes. Only neutral oak was used, providing background hints of buttered toast. The winemaker did not put the wine through malolactic fermentation, resulting in wonderfully bright acidity.
This is pure and intense with layers of limes, kiwis, apricots, oranges, pineapples and golden mangoes. Only neutral oak was used, providing background hints of buttered toast. The winemaker did not put the wine through malolactic fermentation, resulting in wonderfully bright acidity.
This is pure and intense with layers of limes, kiwis, apricots, oranges, pineapples and golden mangoes. Only neutral oak was used, providing background hints of buttered toast. The winemaker did not put the wine through malolactic fermentation, resulting in wonderfully bright acidity.