This blend of Sangiovese and Merlot is almost too black, too concentrated and too extracted. Aromas are of blackberry pie and chewy tannins leave a gritty impression in the mouth.
This blend of Sangiovese and Merlot is almost too black, too concentrated and too extracted. Aromas are of blackberry pie and chewy tannins leave a gritty impression in the mouth.
This blend of Sangiovese and Merlot is almost too black, too concentrated and too extracted. Aromas are of blackberry pie and chewy tannins leave a gritty impression in the mouth.