Aromas of toast, oak extract, red berry and coconut lead the nose on this full-bodied red. The palate delivers wild cherry marinated in spirits, dried sage and oak-driven spice alongside astringent tannins.
Aromas of toast, oak extract, red berry and coconut lead the nose on this full-bodied red. The palate delivers wild cherry marinated in spirits, dried sage and oak-driven spice alongside astringent tannins.
Aromas of toast, oak extract, red berry and coconut lead the nose on this full-bodied red. The palate delivers wild cherry marinated in spirits, dried sage and oak-driven spice alongside astringent tannins.