Powdery lychee and crystallized mango aromas feed into a texturally good palate with mild oily notes and good acidity. Orange, mango and lychee flavors are straight from the textbook, while lychee is the clearest lasting flavor on the finish. Drink with Indian or spicy Asian foods.
Powdery lychee and crystallized mango aromas feed into a texturally good palate with mild oily notes and good acidity. Orange, mango and lychee flavors are straight from the textbook, while lychee is the clearest lasting flavor on the finish. Drink with Indian or spicy Asian foods.
Powdery lychee and crystallized mango aromas feed into a texturally good palate with mild oily notes and good acidity. Orange, mango and lychee flavors are straight from the textbook, while lychee is the clearest lasting flavor on the finish. Drink with Indian or spicy Asian foods.