Very subdued on the nose at first, this blend of 39% Syrah, 36% Mourvedre, 17% Grenache and 8% Graciano opens up to aromas of macerated black plums and violet. There's a subdued richness to the palate, where roasted boysenberry, savory grilled pork and charred fennel flavors meet with an earthy touch of potting soil.
Very subdued on the nose at first, this blend of 39% Syrah, 36% Mourvedre, 17% Grenache and 8% Graciano opens up to aromas of macerated black plums and violet. There's a subdued richness to the palate, where roasted boysenberry, savory grilled pork and charred fennel flavors meet with an earthy touch of potting soil.
Very subdued on the nose at first, this blend of 39% Syrah, 36% Mourvedre, 17% Grenache and 8% Graciano opens up to aromas of macerated black plums and violet. There's a subdued richness to the palate, where roasted boysenberry, savory grilled pork and charred fennel flavors meet with an earthy touch of potting soil.