The oldest Chardonnay vines in the Willamette Valley, planted in 1965, create a spicy, textural, refined wine with tremendous length and detail. All the wine was aged in neutral wood, which shines a light on the beautiful fruit, with green apple, almonds, and hints of butter and vanilla.
The oldest Chardonnay vines in the Willamette Valley, planted in 1965, create a spicy, textural, refined wine with tremendous length and detail. All the wine was aged in neutral wood, which shines a light on the beautiful fruit, with green apple, almonds, and hints of butter and vanilla.
The oldest Chardonnay vines in the Willamette Valley, planted in 1965, create a spicy, textural, refined wine with tremendous length and detail. All the wine was aged in neutral wood, which shines a light on the beautiful fruit, with green apple, almonds, and hints of butter and vanilla.