At 1.8% residual sugar, this estate-grown Riesling carries some definite sweetness, along with a tangy mix of lime, grapefruit and citrus peel. Leesy and textural, it puts the focus on citrus rather than floral flavors, and tails off in the finish.
At 1.8% residual sugar, this estate-grown Riesling carries some definite sweetness, along with a tangy mix of lime, grapefruit and citrus peel. Leesy and textural, it puts the focus on citrus rather than floral flavors, and tails off in the finish.
At 1.8% residual sugar, this estate-grown Riesling carries some definite sweetness, along with a tangy mix of lime, grapefruit and citrus peel. Leesy and textural, it puts the focus on citrus rather than floral flavors, and tails off in the finish.