Blended with 11% Cabernet Sauvignon and 5% Malbec, this red was given 18 months in oak, 46% of it new. Mint, bay leaf and cedar highlight a lean, lengthy palate of integrated tannin.
Blended with 11% Cabernet Sauvignon and 5% Malbec, this red was given 18 months in oak, 46% of it new. Mint, bay leaf and cedar highlight a lean, lengthy palate of integrated tannin.
Blended with 11% Cabernet Sauvignon and 5% Malbec, this red was given 18 months in oak, 46% of it new. Mint, bay leaf and cedar highlight a lean, lengthy palate of integrated tannin.