Eolo is Trivento's prized wine, and this vintage hammers away from the start with blackberry, toast and pepper aromas. The palate is huge and extracted, with dark, fat blackberry flavors that are tempered by graphite and minty oak. It's as black as they come, with mint and licorice flavors on the finish. An inky, intense wine, with less than 500 cases made.
Eolo is Trivento's prized wine, and this vintage hammers away from the start with blackberry, toast and pepper aromas. The palate is huge and extracted, with dark, fat blackberry flavors that are tempered by graphite and minty oak. It's as black as they come, with mint and licorice flavors on the finish. An inky, intense wine, with less than 500 cases made.
Eolo is Trivento's prized wine, and this vintage hammers away from the start with blackberry, toast and pepper aromas. The palate is huge and extracted, with dark, fat blackberry flavors that are tempered by graphite and minty oak. It's as black as they come, with mint and licorice flavors on the finish. An inky, intense wine, with less than 500 cases made.