Fruit for Casal di Serra is selected from the estate's best vineyards, near the Adriatic city of Ancona in central Italy, and the wine undergoes some wood aging for a fuller, more structured feel. The aromas are bright and intense and recall stone fruit, peach, vanilla and almond blossom.
Fruit for Casal di Serra is selected from the estate's best vineyards, near the Adriatic city of Ancona in central Italy, and the wine undergoes some wood aging for a fuller, more structured feel. The aromas are bright and intense and recall stone fruit, peach, vanilla and almond blossom.
Fruit for Casal di Serra is selected from the estate's best vineyards, near the Adriatic city of Ancona in central Italy, and the wine undergoes some wood aging for a fuller, more structured feel. The aromas are bright and intense and recall stone fruit, peach, vanilla and almond blossom.