Aged in new French, American and seasoned oak, this vineyard-designate is soft and spicy with thick, abundant layers of grilled meat, sizzling cinnamon and dark brown sugar. Full-bodied and robustly concentrated, it maintains a thread of acidity that allows it to stay fresh despite its power and ripeness.
Aged in new French, American and seasoned oak, this vineyard-designate is soft and spicy with thick, abundant layers of grilled meat, sizzling cinnamon and dark brown sugar. Full-bodied and robustly concentrated, it maintains a thread of acidity that allows it to stay fresh despite its power and ripeness.
Aged in new French, American and seasoned oak, this vineyard-designate is soft and spicy with thick, abundant layers of grilled meat, sizzling cinnamon and dark brown sugar. Full-bodied and robustly concentrated, it maintains a thread of acidity that allows it to stay fresh despite its power and ripeness.