Aromas of cassis, French oak, toasted nut and eucalyptus form the nose. The palate reflects the heat of the vintage, offering dried cherry, prune, powdered sage and coconut alongside close-grained tannins that leave a rather astringent finish.
Aromas of cassis, French oak, toasted nut and eucalyptus form the nose. The palate reflects the heat of the vintage, offering dried cherry, prune, powdered sage and coconut alongside close-grained tannins that leave a rather astringent finish.
Aromas of cassis, French oak, toasted nut and eucalyptus form the nose. The palate reflects the heat of the vintage, offering dried cherry, prune, powdered sage and coconut alongside close-grained tannins that leave a rather astringent finish.