Subdued aromas of toasted oak, roasted coffee bean and baked plum slowly emerge from the glass. The warm, one-dimensional palate offers blackberry jam, espresso and a green note evoking powdered sage alongside raspy tannins that leave a rather astringent finish. Drink after 2023.
Subdued aromas of toasted oak, roasted coffee bean and baked plum slowly emerge from the glass. The warm, one-dimensional palate offers blackberry jam, espresso and a green note evoking powdered sage alongside raspy tannins that leave a rather astringent finish. Drink after 2023.
Subdued aromas of toasted oak, roasted coffee bean and baked plum slowly emerge from the glass. The warm, one-dimensional palate offers blackberry jam, espresso and a green note evoking powdered sage alongside raspy tannins that leave a rather astringent finish. Drink after 2023.