Black olive, boysenberry, graphite and cracked pepper season up a slightly gamy nose on this bottling from a popular Los Alamos vineyard. The flavors are a study of blackness, with peppercorns, asphalt and deep purple fruits that are both dark and tart, all framed by a boisterous acidity.
Black olive, boysenberry, graphite and cracked pepper season up a slightly gamy nose on this bottling from a popular Los Alamos vineyard. The flavors are a study of blackness, with peppercorns, asphalt and deep purple fruits that are both dark and tart, all framed by a boisterous acidity.
Black olive, boysenberry, graphite and cracked pepper season up a slightly gamy nose on this bottling from a popular Los Alamos vineyard. The flavors are a study of blackness, with peppercorns, asphalt and deep purple fruits that are both dark and tart, all framed by a boisterous acidity.