Here's an oak-driven wine with intense aromas of toasted nut and vanilla that need a few more years of cellar aging before they soften. The wine's natural structure is lean and crisp and the fruit still has a hard time peeking through.
Here's an oak-driven wine with intense aromas of toasted nut and vanilla that need a few more years of cellar aging before they soften. The wine's natural structure is lean and crisp and the fruit still has a hard time peeking through.
Here's an oak-driven wine with intense aromas of toasted nut and vanilla that need a few more years of cellar aging before they soften. The wine's natural structure is lean and crisp and the fruit still has a hard time peeking through.