Subdued aromas of French oak, pressed acacia and baked apple appear in the glass. Mirroring the aromas, the structured palate offers toast, vanilla, butterscotch, candied orange rind and bitter almond. It closes on a coffee note.
Subdued aromas of French oak, pressed acacia and baked apple appear in the glass. Mirroring the aromas, the structured palate offers toast, vanilla, butterscotch, candied orange rind and bitter almond. It closes on a coffee note.
Subdued aromas of French oak, pressed acacia and baked apple appear in the glass. Mirroring the aromas, the structured palate offers toast, vanilla, butterscotch, candied orange rind and bitter almond. It closes on a coffee note.