Coming from vineyards located only 25 miles from the Atlantic Ocean in Rio Negro, this red opens with aromas of black olive followed by blackberry. A ripe palate shows meaty blackberry and plum flavors blended with black olive and herbs. Hints of tobacco linger on the finish. It's savory, featuring supple tannins and moderate acidity.
Coming from vineyards located only 25 miles from the Atlantic Ocean in Rio Negro, this red opens with aromas of black olive followed by blackberry. A ripe palate shows meaty blackberry and plum flavors blended with black olive and herbs. Hints of tobacco linger on the finish. It's savory, featuring supple tannins and moderate acidity.
Coming from vineyards located only 25 miles from the Atlantic Ocean in Rio Negro, this red opens with aromas of black olive followed by blackberry. A ripe palate shows meaty blackberry and plum flavors blended with black olive and herbs. Hints of tobacco linger on the finish. It's savory, featuring supple tannins and moderate acidity.