So broadly delicious now, it hardly seems worthwhile to age this wine, but don't let it fool you. The blackberries, currants, dark chocolate, minerals and oak will only transform into something seamlessly complex with 8–10 years in the cellar. The winery's Reserve bottling has established itself as one of the most consistently fine, ageable Cabs in Napa Valley.
So broadly delicious now, it hardly seems worthwhile to age this wine, but don't let it fool you. The blackberries, currants, dark chocolate, minerals and oak will only transform into something seamlessly complex with 8–10 years in the cellar. The winery's Reserve bottling has established itself as one of the most consistently fine, ageable Cabs in Napa Valley.
So broadly delicious now, it hardly seems worthwhile to age this wine, but don't let it fool you. The blackberries, currants, dark chocolate, minerals and oak will only transform into something seamlessly complex with 8–10 years in the cellar. The winery's Reserve bottling has established itself as one of the most consistently fine, ageable Cabs in Napa Valley.