Vintage after vintage this exciting winery nails it with its Gris, which captures aromas of pear and ripe melon, infuses them with cloves and spice, and freshens the palate with a zesty, leesy texture. Low yields, great soil and long, slow fermentation are the keys to its success.
Vintage after vintage this exciting winery nails it with its Gris, which captures aromas of pear and ripe melon, infuses them with cloves and spice, and freshens the palate with a zesty, leesy texture. Low yields, great soil and long, slow fermentation are the keys to its success.
Vintage after vintage this exciting winery nails it with its Gris, which captures aromas of pear and ripe melon, infuses them with cloves and spice, and freshens the palate with a zesty, leesy texture. Low yields, great soil and long, slow fermentation are the keys to its success.