Harrison's Cabernet is a bit hard in youth, marked by strong tannins that make for an astringent mouthfeel. It's also somewhat linear in varietal flavor, with ripe black currants and blackberries and a certain minerality. Not drinkable now, but all indications are for a good future. Better after 2012.
Harrison's Cabernet is a bit hard in youth, marked by strong tannins that make for an astringent mouthfeel. It's also somewhat linear in varietal flavor, with ripe black currants and blackberries and a certain minerality. Not drinkable now, but all indications are for a good future. Better after 2012.
Harrison's Cabernet is a bit hard in youth, marked by strong tannins that make for an astringent mouthfeel. It's also somewhat linear in varietal flavor, with ripe black currants and blackberries and a certain minerality. Not drinkable now, but all indications are for a good future. Better after 2012.