Has the richness, weight and texture of a barrel-fermented Chardonnay, but with spicier, tangier flavors. They range from green apples and nectarines all the way over to mangoes, papayas and vanilla bean.
Has the richness, weight and texture of a barrel-fermented Chardonnay, but with spicier, tangier flavors. They range from green apples and nectarines all the way over to mangoes, papayas and vanilla bean.
Has the richness, weight and texture of a barrel-fermented Chardonnay, but with spicier, tangier flavors. They range from green apples and nectarines all the way over to mangoes, papayas and vanilla bean.