I criticized Williams Selyem's Feeney Vineyard Zin for overly high alcohol, at 15.8 percent. This one is an inexcusable 16.3 percent. I wish someone would explain to me why it's necessary to harvest at these levels, unless you're making Port.
I criticized Williams Selyem's Feeney Vineyard Zin for overly high alcohol, at 15.8 percent. This one is an inexcusable 16.3 percent. I wish someone would explain to me why it's necessary to harvest at these levels, unless you're making Port.
I criticized Williams Selyem's Feeney Vineyard Zin for overly high alcohol, at 15.8 percent. This one is an inexcusable 16.3 percent. I wish someone would explain to me why it's necessary to harvest at these levels, unless you're making Port.