Ripe fruit aromas and flavors of green apple, yellow peach, mango and pineapple are complemented with hints of vanilla cream, nutmeg and clove. Just enough acid keeps fruits fresh and forward on the palate. A slight phenolic grip adds a touch of texture.
Ripe fruit aromas and flavors of green apple, yellow peach, mango and pineapple are complemented with hints of vanilla cream, nutmeg and clove. Just enough acid keeps fruits fresh and forward on the palate. A slight phenolic grip adds a touch of texture.
Ripe fruit aromas and flavors of green apple, yellow peach, mango and pineapple are complemented with hints of vanilla cream, nutmeg and clove. Just enough acid keeps fruits fresh and forward on the palate. A slight phenolic grip adds a touch of texture.