Honeyed aromas of dried lemon peel, apricot brioche and candied macadamia nuts make for a very rich style of Chardonnay. That nutty richness also shows on the sip, full of marzipan, dried citrus and baked apple.
Honeyed aromas of dried lemon peel, apricot brioche and candied macadamia nuts make for a very rich style of Chardonnay. That nutty richness also shows on the sip, full of marzipan, dried citrus and baked apple.
Honeyed aromas of dried lemon peel, apricot brioche and candied macadamia nuts make for a very rich style of Chardonnay. That nutty richness also shows on the sip, full of marzipan, dried citrus and baked apple.