Bical and Arinto produce a spicy, lightly peppered wine. Its white fruits and acidity shine brightly through the hints of mineral texture. The wine is ready to drink.
Bical and Arinto produce a spicy, lightly peppered wine. Its white fruits and acidity shine brightly through the hints of mineral texture. The wine is ready to drink.
Bical and Arinto produce a spicy, lightly peppered wine. Its white fruits and acidity shine brightly through the hints of mineral texture. The wine is ready to drink.
Bical and Arinto produce a spicy, lightly peppered wine. Its white fruits and acidity shine brightly through the hints of mineral texture. The wine is ready to drink.