Seemingly as tart as a Riesling can get despite having residual sugar of 1.2%, this lemony lip-smacker shows good concentration. It would be a gem with the right foods, but on its own, the searingly tart acids may be too much for most tasters.
Seemingly as tart as a Riesling can get despite having residual sugar of 1.2%, this lemony lip-smacker shows good concentration. It would be a gem with the right foods, but on its own, the searingly tart acids may be too much for most tasters.
Seemingly as tart as a Riesling can get despite having residual sugar of 1.2%, this lemony lip-smacker shows good concentration. It would be a gem with the right foods, but on its own, the searingly tart acids may be too much for most tasters.
Seemingly as tart as a Riesling can get despite having residual sugar of 1.2%, this lemony lip-smacker shows good concentration. It would be a gem with the right foods, but on its own, the searingly tart acids may be too much for most tasters.