There is some alchemy at work here, for this unusual Dolcetto—all 24 cases of it—has the complexity of blended wines. Tart pomegranate fruit, streaks of stem and cement, mint and spice, all rise briefly and then fall away. It's a detailed wine, in the enigmatic style that marks this tiny winery as sui generis. Among the lineup of reds from 2010, it's best of show at the moment.
There is some alchemy at work here, for this unusual Dolcetto—all 24 cases of it—has the complexity of blended wines. Tart pomegranate fruit, streaks of stem and cement, mint and spice, all rise briefly and then fall away. It's a detailed wine, in the enigmatic style that marks this tiny winery as sui generis. Among the lineup of reds from 2010, it's best of show at the moment.
There is some alchemy at work here, for this unusual Dolcetto—all 24 cases of it—has the complexity of blended wines. Tart pomegranate fruit, streaks of stem and cement, mint and spice, all rise briefly and then fall away. It's a detailed wine, in the enigmatic style that marks this tiny winery as sui generis. Among the lineup of reds from 2010, it's best of show at the moment.
There is some alchemy at work here, for this unusual Dolcetto—all 24 cases of it—has the complexity of blended wines. Tart pomegranate fruit, streaks of stem and cement, mint and spice, all rise briefly and then fall away. It's a detailed wine, in the enigmatic style that marks this tiny winery as sui generis. Among the lineup of reds from 2010, it's best of show at the moment.