Cinnamon and baked plum on the nose lead onto a palate where both plum and spice spread out. The body is smooth with velvety folds of tannin and rich layers of warm spice that envelops the gentle, rounded and ripe fruit. An elegant wine with quite a bit of mileage. It shows its mettle and stuffing on the drying, long, intense finish. Drink by 2035.
Cinnamon and baked plum on the nose lead onto a palate where both plum and spice spread out. The body is smooth with velvety folds of tannin and rich layers of warm spice that envelops the gentle, rounded and ripe fruit. An elegant wine with quite a bit of mileage. It shows its mettle and stuffing on the drying, long, intense finish. Drink by 2035.
Cinnamon and baked plum on the nose lead onto a palate where both plum and spice spread out. The body is smooth with velvety folds of tannin and rich layers of warm spice that envelops the gentle, rounded and ripe fruit. An elegant wine with quite a bit of mileage. It shows its mettle and stuffing on the drying, long, intense finish. Drink by 2035.
Cinnamon and baked plum on the nose lead onto a palate where both plum and spice spread out. The body is smooth with velvety folds of tannin and rich layers of warm spice that envelops the gentle, rounded and ripe fruit. An elegant wine with quite a bit of mileage. It shows its mettle and stuffing on the drying, long, intense finish. Drink by 2035.