This limited release honors the winery's 25th vintage. It's a selection of the oldest vines on the property, Pommard clones dating back to the 1970s, and was fermented in concrete prior to aging in 22% new French oak. The fruit feels just a bit over dried, perhaps from the concrete, but offers wild berries along with savory herb and stem flavors and piercing acidity.
This limited release honors the winery's 25th vintage. It's a selection of the oldest vines on the property, Pommard clones dating back to the 1970s, and was fermented in concrete prior to aging in 22% new French oak. The fruit feels just a bit over dried, perhaps from the concrete, but offers wild berries along with savory herb and stem flavors and piercing acidity.
This limited release honors the winery's 25th vintage. It's a selection of the oldest vines on the property, Pommard clones dating back to the 1970s, and was fermented in concrete prior to aging in 22% new French oak. The fruit feels just a bit over dried, perhaps from the concrete, but offers wild berries along with savory herb and stem flavors and piercing acidity.
This limited release honors the winery's 25th vintage. It's a selection of the oldest vines on the property, Pommard clones dating back to the 1970s, and was fermented in concrete prior to aging in 22% new French oak. The fruit feels just a bit over dried, perhaps from the concrete, but offers wild berries along with savory herb and stem flavors and piercing acidity.