This cool, minty, dark specimen smells deeply of chocolate and blackberry. In the mouth, this is saturated to the max, just like the wine's name implies. Flavors of toast, dark chocolate and black fruits finish with coffee notes and a blast of oaky chocolate. This is delicious but still fierce. Drink from 2018 through 2030.
This cool, minty, dark specimen smells deeply of chocolate and blackberry. In the mouth, this is saturated to the max, just like the wine's name implies. Flavors of toast, dark chocolate and black fruits finish with coffee notes and a blast of oaky chocolate. This is delicious but still fierce. Drink from 2018 through 2030.
This cool, minty, dark specimen smells deeply of chocolate and blackberry. In the mouth, this is saturated to the max, just like the wine's name implies. Flavors of toast, dark chocolate and black fruits finish with coffee notes and a blast of oaky chocolate. This is delicious but still fierce. Drink from 2018 through 2030.
This cool, minty, dark specimen smells deeply of chocolate and blackberry. In the mouth, this is saturated to the max, just like the wine's name implies. Flavors of toast, dark chocolate and black fruits finish with coffee notes and a blast of oaky chocolate. This is delicious but still fierce. Drink from 2018 through 2030.