Aged both in French oak and stainless steel, this entry-level white is creamy in texture with a taste of lemon cream pie and vanilla swirls, the tannins tight and the oak present, though cradling. Fresh and fruity, this is a food-friendly, approachable wine.
Aged both in French oak and stainless steel, this entry-level white is creamy in texture with a taste of lemon cream pie and vanilla swirls, the tannins tight and the oak present, though cradling. Fresh and fruity, this is a food-friendly, approachable wine.
Aged both in French oak and stainless steel, this entry-level white is creamy in texture with a taste of lemon cream pie and vanilla swirls, the tannins tight and the oak present, though cradling. Fresh and fruity, this is a food-friendly, approachable wine.
Aged both in French oak and stainless steel, this entry-level white is creamy in texture with a taste of lemon cream pie and vanilla swirls, the tannins tight and the oak present, though cradling. Fresh and fruity, this is a food-friendly, approachable wine.