Here is a friendly, oak-aged blend with aromas of peach, vanilla, exotic fruit and butterscotch. The wine is luminous and bright and its soft, silky texture would work nicely with simple chicken or pan-fried fish in butter sauce.
Here is a friendly, oak-aged blend with aromas of peach, vanilla, exotic fruit and butterscotch. The wine is luminous and bright and its soft, silky texture would work nicely with simple chicken or pan-fried fish in butter sauce.
Here is a friendly, oak-aged blend with aromas of peach, vanilla, exotic fruit and butterscotch. The wine is luminous and bright and its soft, silky texture would work nicely with simple chicken or pan-fried fish in butter sauce.
Here is a friendly, oak-aged blend with aromas of peach, vanilla, exotic fruit and butterscotch. The wine is luminous and bright and its soft, silky texture would work nicely with simple chicken or pan-fried fish in butter sauce.