Roasted aromas of berry and hickory come with tons of char and BBQ notes. This is thick, almost to the point of being syrupy, while flavors of herbs, blackberry, creamy oak and mint are more savory than bright. If this were any more rich and oaky, it might be considered too fat and heavy.
Roasted aromas of berry and hickory come with tons of char and BBQ notes. This is thick, almost to the point of being syrupy, while flavors of herbs, blackberry, creamy oak and mint are more savory than bright. If this were any more rich and oaky, it might be considered too fat and heavy.
Roasted aromas of berry and hickory come with tons of char and BBQ notes. This is thick, almost to the point of being syrupy, while flavors of herbs, blackberry, creamy oak and mint are more savory than bright. If this were any more rich and oaky, it might be considered too fat and heavy.
Roasted aromas of berry and hickory come with tons of char and BBQ notes. This is thick, almost to the point of being syrupy, while flavors of herbs, blackberry, creamy oak and mint are more savory than bright. If this were any more rich and oaky, it might be considered too fat and heavy.