A lot of toasty oak on the nose announces this wine's barrel-fermented roots, and additional lemon and apple aromas are classy. In the mouth, however, it runs narrow, with sugary, almost late-harvest flavors of honey, mango and pineapple. A different style of Godello that's sweet and soft. Drink now.
A lot of toasty oak on the nose announces this wine's barrel-fermented roots, and additional lemon and apple aromas are classy. In the mouth, however, it runs narrow, with sugary, almost late-harvest flavors of honey, mango and pineapple. A different style of Godello that's sweet and soft. Drink now.
A lot of toasty oak on the nose announces this wine's barrel-fermented roots, and additional lemon and apple aromas are classy. In the mouth, however, it runs narrow, with sugary, almost late-harvest flavors of honey, mango and pineapple. A different style of Godello that's sweet and soft. Drink now.
A lot of toasty oak on the nose announces this wine's barrel-fermented roots, and additional lemon and apple aromas are classy. In the mouth, however, it runs narrow, with sugary, almost late-harvest flavors of honey, mango and pineapple. A different style of Godello that's sweet and soft. Drink now.