Roasted black fruits are drizzled with rich lines of caramel and reduced coffee on the nose of this bottling from a historic vineyard. The roasted qualities extend across the palate, where the muddled black-plum and berry flavors are wrapped in espresso, yet with a cool-climate iodine kick.
Roasted black fruits are drizzled with rich lines of caramel and reduced coffee on the nose of this bottling from a historic vineyard. The roasted qualities extend across the palate, where the muddled black-plum and berry flavors are wrapped in espresso, yet with a cool-climate iodine kick.
Roasted black fruits are drizzled with rich lines of caramel and reduced coffee on the nose of this bottling from a historic vineyard. The roasted qualities extend across the palate, where the muddled black-plum and berry flavors are wrapped in espresso, yet with a cool-climate iodine kick.
Roasted black fruits are drizzled with rich lines of caramel and reduced coffee on the nose of this bottling from a historic vineyard. The roasted qualities extend across the palate, where the muddled black-plum and berry flavors are wrapped in espresso, yet with a cool-climate iodine kick.