This brand is a partnership between Sonoma County Winemaker Adam Lee and Santa Barbara County vineyard owner John Wagner. This inaugural bottling begins with aromas of baked black plum, star anise and cinnamon, leading into a palate of hefty mulberry, wild berry, grilled meat and purple flowers. The acidity penetrates throughout.
This brand is a partnership between Sonoma County Winemaker Adam Lee and Santa Barbara County vineyard owner John Wagner. This inaugural bottling begins with aromas of baked black plum, star anise and cinnamon, leading into a palate of hefty mulberry, wild berry, grilled meat and purple flowers. The acidity penetrates throughout.
This brand is a partnership between Sonoma County Winemaker Adam Lee and Santa Barbara County vineyard owner John Wagner. This inaugural bottling begins with aromas of baked black plum, star anise and cinnamon, leading into a palate of hefty mulberry, wild berry, grilled meat and purple flowers. The acidity penetrates throughout.
This brand is a partnership between Sonoma County Winemaker Adam Lee and Santa Barbara County vineyard owner John Wagner. This inaugural bottling begins with aromas of baked black plum, star anise and cinnamon, leading into a palate of hefty mulberry, wild berry, grilled meat and purple flowers. The acidity penetrates throughout.