• 93 Points
    Bel Colle 2018 Pajorè (Barbaresco)

    Aromas of new leather, camphor, iris and forest berry form the alluring nose. Bright and elegant, the savory palate offers juicy Morello cherry, cinnamon and star anise alongside taut, fine-grained tannins and vibrant acidity. Drink 2023–2028.

    — K.O. Published 3/1/2022
  • 93 Points
    Bel Colle 2018 Pajorè (Barbaresco)

    Aromas of new leather, camphor, iris and forest berry form the alluring nose. Bright and elegant, the savory palate offers juicy Morello cherry, cinnamon and star anise alongside taut, fine-grained tannins and vibrant acidity. Drink 2023–2028.

    — K.O. Published 3/1/2022
  • 93 Points
    Bel Colle 2018 Pajorè (Barbaresco)

    Aromas of new leather, camphor, iris and forest berry form the alluring nose. Bright and elegant, the savory palate offers juicy Morello cherry, cinnamon and star anise alongside taut, fine-grained tannins and vibrant acidity. Drink 2023–2028.

    — K.O. Published 3/1/2022
  • 93 Points
    Bel Colle 2018 Pajorè (Barbaresco)

    Aromas of new leather, camphor, iris and forest berry form the alluring nose. Bright and elegant, the savory palate offers juicy Morello cherry, cinnamon and star anise alongside taut, fine-grained tannins and vibrant acidity. Drink 2023–2028.

    — K.O. Published 3/1/2022