Roasted plum and raspberry aromas offer accents of vanilla, dill and dry wood. The palate is big, a little soft and chubby in the middle, with savory, herbal black fruit flavors that are meaty and deep. Finishes earthy, herbal and with integrity. This is Monastrell that's ready to go.
Roasted plum and raspberry aromas offer accents of vanilla, dill and dry wood. The palate is big, a little soft and chubby in the middle, with savory, herbal black fruit flavors that are meaty and deep. Finishes earthy, herbal and with integrity. This is Monastrell that's ready to go.
Roasted plum and raspberry aromas offer accents of vanilla, dill and dry wood. The palate is big, a little soft and chubby in the middle, with savory, herbal black fruit flavors that are meaty and deep. Finishes earthy, herbal and with integrity. This is Monastrell that's ready to go.
Roasted plum and raspberry aromas offer accents of vanilla, dill and dry wood. The palate is big, a little soft and chubby in the middle, with savory, herbal black fruit flavors that are meaty and deep. Finishes earthy, herbal and with integrity. This is Monastrell that's ready to go.