Bell pepper and sweat aromas introduce this lean, high-acid Sauvignon Blanc with sour citrus flavors and vegetal notes. The finish is tangy, sharp and slightly bitter.
Bell pepper and sweat aromas introduce this lean, high-acid Sauvignon Blanc with sour citrus flavors and vegetal notes. The finish is tangy, sharp and slightly bitter.
Bell pepper and sweat aromas introduce this lean, high-acid Sauvignon Blanc with sour citrus flavors and vegetal notes. The finish is tangy, sharp and slightly bitter.
Bell pepper and sweat aromas introduce this lean, high-acid Sauvignon Blanc with sour citrus flavors and vegetal notes. The finish is tangy, sharp and slightly bitter.