The style at Bonnaire aims for honeyed fruit flavors, with complete malolactic fermentation to soften the acidity. This is in that style, with soft, ripe, creamy, buttery fruit, but balanced by lightness and crispness.
The style at Bonnaire aims for honeyed fruit flavors, with complete malolactic fermentation to soften the acidity. This is in that style, with soft, ripe, creamy, buttery fruit, but balanced by lightness and crispness.
The style at Bonnaire aims for honeyed fruit flavors, with complete malolactic fermentation to soften the acidity. This is in that style, with soft, ripe, creamy, buttery fruit, but balanced by lightness and crispness.
The style at Bonnaire aims for honeyed fruit flavors, with complete malolactic fermentation to soften the acidity. This is in that style, with soft, ripe, creamy, buttery fruit, but balanced by lightness and crispness.