There's nothing typical about this yellow-orange-pink blend of 50% Grenache, 15% Grenache Blanc, 12% Cinsaut, 12% Mourvèdre, 8% Carignane and 3% Roussanne, which is aged in five-gallon glass demijohns and stirred monthly. Aromas of dried and rainy cement and orange peel lead into a very grippy and savory palate, full of more citrus peel, rocky earth and slightly nutty flavors.
There's nothing typical about this yellow-orange-pink blend of 50% Grenache, 15% Grenache Blanc, 12% Cinsaut, 12% Mourvèdre, 8% Carignane and 3% Roussanne, which is aged in five-gallon glass demijohns and stirred monthly. Aromas of dried and rainy cement and orange peel lead into a very grippy and savory palate, full of more citrus peel, rocky earth and slightly nutty flavors.
There's nothing typical about this yellow-orange-pink blend of 50% Grenache, 15% Grenache Blanc, 12% Cinsaut, 12% Mourvèdre, 8% Carignane and 3% Roussanne, which is aged in five-gallon glass demijohns and stirred monthly. Aromas of dried and rainy cement and orange peel lead into a very grippy and savory palate, full of more citrus peel, rocky earth and slightly nutty flavors.
There's nothing typical about this yellow-orange-pink blend of 50% Grenache, 15% Grenache Blanc, 12% Cinsaut, 12% Mourvèdre, 8% Carignane and 3% Roussanne, which is aged in five-gallon glass demijohns and stirred monthly. Aromas of dried and rainy cement and orange peel lead into a very grippy and savory palate, full of more citrus peel, rocky earth and slightly nutty flavors.