This wine spends two years in barrique, and it shows in its strong cedar and coconut aromas. On the palate, there's sufficient fruit to stand up to the oak, with intense sour black cherries and leafy tobacco and mushroom flavors. Much better than a bottle reviewed in the April 2001 issue.
This wine spends two years in barrique, and it shows in its strong cedar and coconut aromas. On the palate, there's sufficient fruit to stand up to the oak, with intense sour black cherries and leafy tobacco and mushroom flavors. Much better than a bottle reviewed in the April 2001 issue.
This wine spends two years in barrique, and it shows in its strong cedar and coconut aromas. On the palate, there's sufficient fruit to stand up to the oak, with intense sour black cherries and leafy tobacco and mushroom flavors. Much better than a bottle reviewed in the April 2001 issue.
This wine spends two years in barrique, and it shows in its strong cedar and coconut aromas. On the palate, there's sufficient fruit to stand up to the oak, with intense sour black cherries and leafy tobacco and mushroom flavors. Much better than a bottle reviewed in the April 2001 issue.